Head Chef
Capital Restaurant Resources - Stanford1 day ago Be among the first 25 applicants Capital Restaurant Resources provided pay range This range is provided by Capital Restaurant Resources.
1 day ago, source: adzuna
Head Chef & Kitchen Ops Lead
Fantasy Springs Resort Casino - IndioFantasy Springs Resort Casino is seeking a seasoned culinary leader to oversee the day-to-day operation of the POM Restaurant and to supervise all aspects of the kitchen. You will implement training programs, manage schedules, and drive food quality
1 day ago, source: adzuna
Head Pastry Chef
The Ned City of London Sales - Grand CentralRole: Head Pastry ChefReports to: Executive ChefWho We Are…The Ned NoMad is a new members’ club and hotel that opened in the heart of New York in summer 2022.
1 day ago, source: adzuna
Head Pastry Chef
Harper Associates - LivoniaJob Description Job Description Pastry and Bakery Chef - Livonia, MI area Our client, an upscale gourmet market, is searching for a hands on Pastry Chef to oversee production of all scratch made cakes and desserts.
1 day ago, source: adzuna
Head Pastry Chef & Dessert Program Lead
Sitio Food & Beverage - Fort Sam HoustonBarberry, a seasonally driven neighborhood restaurant, seeks an Executive Pastry Chef to lead pastry, baking and dessert production for Barberry, Flamingo Bar, banquets, Bar Nado, and Prado Provisions programs, aligning with ERHG’s seasonality and ...
1 day ago, source: adzuna
Head Pastry Chef — Lead Luxury Desserts & Team
The Ned - Grand CentralThe Ned NoMad is seeking an experienced Head Pastry Chef to lead all pastry operations across the property. You will supervise pastry production, bread, desserts, and bakery items, while upholding The Ned's luxury standards.
1 day ago, source: adzuna
Head Pastry Chef – Signature Desserts & Visual Feasts
BGI 14TH STREET LLC - Grand CentralBagatelle in New York is seeking a Pastry Chef to lead the pastry program, craft and evolve a luxury dessert menu, and elevate the guest experience with visually stunning creations.
1 day ago, source: adzuna
Sous Chef
Hyde Park Restaurant Group - ClevelandJob Description Who We Are \n The Hyde Park Prime Steakhouse has been serving guests in 13 locations for nearly four decades in five states. Our chef-inspired menu features legendary aged hand cut steaks, market fresh seafood, and seasonal features.
Today, source: adzuna
Sous Chef — Lead Japanese Kitchen & Elevate Dining
Zuma Restaurants - Grand CentralZuma Restaurants is seeking a driven Sous Chef to support the Executive and Head Chef in all kitchen operations, from food prep to menu development and staff leadership.
1 day ago, source: adzuna
Utility (BOH)
Cincinnati Art Museum - CincinnatiJob Description Job Description POSITION SUMMARY The Utility (BOH) employee will assist the kitchen team in various capacities.
Today, source: adzuna
