Sous Chef
Hyde Park Restaurant Group - ClevelandJob Description Who We Are \n The Hyde Park Prime Steakhouse has been serving guests in 13 locations for nearly four decades in five states. Our chef-inspired menu features legendary aged hand cut steaks, market fresh seafood, and seasonal features.
Today, source: adzuna
Sous Chef — Lead Japanese Kitchen & Elevate Dining
Zuma Restaurants - Grand CentralZuma Restaurants is seeking a driven Sous Chef to support the Executive and Head Chef in all kitchen operations, from food prep to menu development and staff leadership.
1 day ago, source: adzuna
Sous Chef
Lucia's Italian Kitchen - Lake SaraJob Description Company Description Lucia’s Italian Kitchen is a neighborhood-focused restaurant offering classic and contemporary Italian dishes prepared with fresh, high-quality ingredients. Located in Effingham, IL, the restaurant emphasizes high
5 days ago, source: adzuna
Sous Chef
Hot Tuna - HarrisburgJob Description Job Description We are seeking an experienced, passionate, and driven Full-Time Sous Chef to join our dynamic culinary team.
6 days ago, source: adzuna
AM/PM - Sous Chef Cook
WELCH 3 HOLDINGS INC - DenverJob Description Job Description Benefits Flexible Scheduling Competitive Compensation Career Advancement Opportunities Paid time off 401k via payroll deduction Paid Sick Leave via Colorado Regulations Job Summary We are seeking a AM/PM Sous Chef to ...
7 days ago, source: adzuna
Executive Chef - M.Bird
M.Bird - TampaJob Description Job Description We are looking to hire an experienced Executive Chef's for M.Bird. Tampa’s premier rooftop destination perched high above historic Armature Works. The executive chef attracts and retains staff, maintains a cooperative
18 days ago, source: adzuna
Utility (BOH)
Cincinnati Art Museum - CincinnatiJob Description Job Description POSITION SUMMARY The Utility (BOH) employee will assist the kitchen team in various capacities.
Today, source: adzuna
Kitchen Manager
ITH Hospitality - IthacaJob Description Job Description About the Role: The Kitchen Manager plays a pivotal role in overseeing the daily operations of the kitchen to ensure efficient food production and exceptional quality standards.
4 days ago, source: adzuna
Restaurant Kitchen Manager
The League Kitchen & Tavern - GeorgetownJob Description Job Description JOIN OUR NEW OPENING TEAM AS WE OPEN OUR NEWEST LOCATION IN GEORGETOWN The League Kitchen & Tavern stands as an homage to the 1920’s Prohibition era.
4 days ago, source: adzuna
Floor Manager
Republic Chophouse - Green BayJob Description Job Description Floor Manager — Republic Chophouse & Mangiare Pay: $22 – $27 / hour, based on experience Schedule: Full-time, hourly. Nights, weekends, and holidays required.
10 days ago, source: adzuna
