Disneyland Resort Culinary Pastry October 2026 Hiring Events

Disneyland Resort - Holiday
Job Description Job Summary: This posting is for an in-person interview for hourly Pastry roles (Pastry Dinner Cook & Pastry Chef/Head Baker) at our Culinary & Pastry Hiring Events on October 7 th , 15 th , 22 nd , or 28 th .
2 days ago, source: adzuna

General Manager

NC State Campus Enterprises - Raleigh
Job Description Job Description To be considered for this position, please apply directly on our website: https://jobs.ncsu.edu/postings/236068 About the Department Campus Enterprises is NC State University’s division of retail and hospitality ...
3 days ago, source: adzuna

Head Pastry Chef

Harper Associates - Livonia
Job Description Job Description Pastry and Bakery Chef - Livonia, MI area Our client, an upscale gourmet market, is searching for a hands on Pastry Chef to oversee production of all scratch made cakes and desserts.
2 days ago, source: adzuna

Head Chef

Arc Herkimer - Little Falls
Job Description Job Description Head Chef MV Golf & Event Center – Little Falls, NY Enrich… Encourage… Make a Difference… Join Our Team Today Arc Herkimer is seeking a creative and passionate Head Chef to lead the culinary experience at our MV Golf &
3 days ago, source: adzuna

Head Pastry Chef

Kebab And Cake LLC - Charleston
Job Description Job Description Now Hiring: Experienced Professional Baker We are seeking a skilled and dedicated Baker with a minimum of 5 years of professional baking experience . If you do not meet this requirement, please do not apply . Schedule:
8 days ago, source: adzuna

Head Chef, AGM and FOH Manager for Hi Volume Casual Restaurants

ResourceOne - Chandler
Job Description Job Description Fantastic new opportunities for a hands on Head Chef, Assistant General Manager and FOH Manager with Opening of a New Full Service High Volume Restaurant in Southeast Phoenix, AZ. Great quality of life, market-leading
11 days ago, source: adzuna

Sous Chef

Hyde Park Restaurant Group - Cleveland
Job Description Who We Are \n The Hyde Park Prime Steakhouse has been serving guests in 13 locations for nearly four decades in five states. Our chef-inspired menu features legendary aged hand cut steaks, market fresh seafood, and seasonal features.
1 day ago, source: adzuna

Sous Chef

Lucia's Italian Kitchen - Lake Sara
Job Description Company Description Lucia’s Italian Kitchen is a neighborhood-focused restaurant offering classic and contemporary Italian dishes prepared with fresh, high-quality ingredients. Located in Effingham, IL, the restaurant emphasizes high
6 days ago, source: adzuna

AM/PM - Sous Chef Cook

WELCH 3 HOLDINGS INC - Denver
Job Description Job Description Benefits Flexible Scheduling Competitive Compensation Career Advancement Opportunities Paid time off 401k via payroll deduction Paid Sick Leave via Colorado Regulations Job Summary We are seeking a AM/PM Sous Chef to ...
8 days ago, source: adzuna

Sous Chef

Hot Tuna - Harrisburg
Job Description Job Description We are seeking an experienced, passionate, and driven Full-Time Sous Chef to join our dynamic culinary team.
7 days ago, source: adzuna

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