Full-time Personal Chef - Westport, CT
Tiny Spoon Chef, Inc - WestportJob Description Job Description Description: Currently offering a sign-on bonus of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer ...
1 day ago, source: adzuna
Executive Chef
Red Pebbles Hospitality - NashvilleJob Description Job Description Red Pebbles Hospitality is a Nashville based hospitality group with local favorites (Adele's, Sadie's, Bajo Taco) with new locations & concepts on the horizon.
4 days ago, source: adzuna
Asian Cuisine Chef
Prime Goup - MiamiJob Description Job Description *LOCATION: Grand Cayman - Cayman Islands* Applicants must be willing to relocate to the Cayman Islands.
1 day ago, source: adzuna
Executive Chef - Morrow Hospitality
Morrow Hospitality - New OrleansJob Description Job Description Executive Chef – Morrow Hospitality Location: New Orleans, LA (On-site) Position Type: Full-Time, Executive Culinary Leadership About Morrow Hospitality Group Morrow Hospitality Group is a premier, New Orleans-based ...
4 days ago, source: adzuna
Pasta Chef
Capers & Lemons Italian Restaurant - WilmingtonJob Description Job Description Capers & Lemons Italian is Platinum Dining Group’s interpretation of the contemporary Italian restaurant. A lively bar and lounge anchor a dining room that marries a contemporary aesthetic with modern comfort and sits
1 day ago, source: adzuna
Executive Chef
Suser Restaurant Group - White LakeJob Description Job Description Executive Chef About Us Suser Restaurant Group is comprised of Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall, located in the lakes area of Oakland County.
2 days ago, source: adzuna
Restaurant Staff - Kitchen / Back of House
Bird Creek LLC - Port AustinJob Description Job Description We are hiring temporary or permanent, part-time or full-time positions for people with a passion for cooking and food. We will train formal experience is NOT required. Kitchen staff including sous chef, line and prep
1 day ago, source: adzuna
Food & Beverage Manager
Troon Golf - SmyrnaFood & Beverage Manager Garrisons Lake Golf Club is looking for a Food & Beverage Manager. This person will direct and oversee all food and beverage facets, including a la carte locations and satellite locations, including the Pavilion and golf ...
1 day ago, source: adzuna
Summer Camp Culinary
KLF Camp Staffing - BostonJob Description Job Description Prestigious children's residential camps located throughout the USA are looking for talented and hard working head chefs, sous chefs, line cooks, special diets cook to work the summer season of 2026.
1 day ago, source: adzuna
