Executive Sous Chef - Acrisure Stadium

Aramark - Observatory
Job Description The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards.
2 days ago, source: adzuna

Kitchen Manager

Cooper's Hawk Winery & Restaurants - Greensboro
Job Description Job Description As a Kitchen Manager, you will help lead the way in our scratch kitchen, where we produce uniquely-inspired culinary items that are thoughtfully paired with our own Cooper’s Hawk wines.
6 days ago, source: adzuna

Kitchen Manager- Pelican Taproom

Pelican Brewing Company - Tillamook
Description: The Kitchen Manager is responsible for planning and directing food preparation in the kitchen, supervising other kitchen staff, keeping an eye out for problems that arise in the kitchen.
1 day ago, source: adzuna

Dishwasher

The Klein Co - Lansdale
Job Description Job Description PINECREST COUNTRY CLUB LANSDALE, PA JOB TITLE : Dishwasher REPORTS TO : Executive Chef and General Manager EMPLOYMENT STATUS: PART TIME TYPICAL WORK SCHEDULE: Weekends Mandatory – hours based on events booked ...
Today, source: adzuna

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