Sous Chef
Tuscany Suites and Casino - EnterpriseDescription of the role: A Sous Chef at Tuscany Suites and Casino plays a crucial role in the culinary team, working closely with the Head Chef to ensure the smooth operation of the kitchen and the delivery of high-quality meals to our guests ...
4 days ago, source: adzuna
Sous Chef
Market of Choice - SpringfieldDESCRIPTION Venue 252 is a state-of-the-art urban event space in Eugene, and we are seeking a Full-Time Sous Chef to join our team!
3 days ago, source: adzuna
Sous Chef
Atrium Hospitality - TrammellsHotel : Houston Marriott 9100 Gulf Freeway Houston, TX 77017 Full time Compensation Range : 25.00 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role.
2 days ago, source: adzuna
Sous Chef
Kerzner International - Big SkySous Chef (13198) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring their dreams and desires to life.
5 days ago, source: adzuna
Sous Chef
Darden - Martins Additions$65000 per year - $75000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and ...
8 days ago, source: adzuna
Sous Chef
José Andrés Group - WashingtonJob Title: Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type: Salaried, Exempt About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for ...
6 days ago, source: adzuna
Sous Chef
Umami Revolving Sushi Inc - El PasoJob Description Job Description Overseeing kitchen operations, supervising staff assistin with menu creation, managing inventory and ordering supplies, and ensuring food quality and safety standasrds are met.
29 days ago, source: adzuna
Sous Chef - Seasonal
Relais & Châteaux USA/Canada - SconsetCustomer Service We are seeking a Seasonal Sous Chef to join our culinary leadership team for the 2026 summer season.
1 day ago, source: adzuna
Sous Chef - The Little Nell
Relais & Châteaux USA/Canada - Aspen GerbazManagement Position Summary The Sous Chef assists in managing kitchen operations, ensuring smooth service and high-quality food production. They supervise and train kitchen staff, maintain food safety standards, and assist with inventory management.
1 day ago, source: adzuna
Sous Chef, Chinese Cuisine
gategroup - DallasWe’re looking for motivated, engaged people to help make everyone’s journeys better. Reporting to the Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese ...
1 day ago, source: adzuna